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Casamigos Mezcal Joven 750ml
$105.99 price per bottle
Casamigos Mezcal is made using the artisanal method. Once harvested, the pi?as are split and laid to cook for 4-6 days in earthen pits lined with volcanic or river rock. Pi?as are cooled for 24 hours before the crushing process begins. The agave is crushed utilizing a Tahona wheel. Depending on the season, Casamigos Mezcal ferments for 6-8 days before being distilled in covered copper pot stills. Casamigos is twice-distilled.
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| Availability: | In Stock |
| Distributed by: | RDY |
